All Singapore Airlines wanted was Garage Project to pour a few beers at a party in New Zealand. To celebrate the September 2016 launch of its new Capital Express flight route, which links Wellington with Canberra with Singapore, the airline feted Wellington’s...

Ron might reach five-feet tall on his tippy toes with boots on. The swaggering 37-year-old isn’t close to that height, though, in the purple kid-sized flip-flops he wears on a hike leading me and our photographer...

Inspiration struck unexpectedly when Jack Cameron woke at six o’clock in the morning with lyrics from a Disney sea shanty sailing through his head. Naming a brewery is no small matter, and after endless attempts to do so that were, in Cameron’s words, “all garbage,” he and his partners...

If there is one constant about Southeast Asia's favorite city-state, it is that there's always somewhere new to eat, drink, and explore.

Leaning forward on a bar stool at Hong Kong’s revered pub The Globe, the soft-spoken founder of Hong Kong brewery Young Master Ales sips a pint of his Rye on Wood, a malty ale brewed with two varieties of rye grains...

On the night before Clutch played to a full house last fall at the Tvornica Kulture club in Zagreb, Croatia, the band ventured out for a few beers and by evening’s end developed a particular affinity for the lagers from local brewery Pivnica Medvedgrad...

In an open kitchen cramped by a four-ton brick kiln, a small army of prep cooks plunges into the controlled chaos of a midweek lunch rush...

Thriving again thanks to an influx of cafes, bars, and art galleries, London's historic Regent's Canal is an everyday escape for in-the-know Londoners.

As band and brewery collaborations become more common, new research suggests possible neurological connections between how we process taste and sound.

In which I emerge from Hong Kong's annual Beertopia festival with a report on 10 beers (and breweries) worth hunting across the Asia-Pacific region.

Three upstart breweries land in Singapore, attempting to shake up what has become in recent years a rather stagnant local brewing culture.

In the gentrified Keong Saik area, a band of young chefs have helped turn a former Red Light District into one of Singapore's hottest dining destinations.

Starting on page 56, I run down some of the best places to enjoy a proper beer in Singapore.

In something of a Back to the Future moment, Brew Detroit brought Motown’s storied brewing history full circle this summer when, on behalf of the Pabst Brewing Company...

In his tell-all memoir Kitchen Confidential: Adventures in the Culinary Underbelly, Anthony Bourdain details at length the machismo, unabashed bluster...

Prachi Saini, the founder of Je T’aime Perfumery, has been rummaging through a large storage cabinet in her workshop at Goodman Arts Centre...

It’s standing room only on Saturday night at the 240-capacity Petition Beer Corner, but Lucy, an aspiring music promoter moonlighting as a server, tells me it’s actually a little quiet.

Young American brewmasters invading China. A 200-year-old sake brewery in Japan shifting focus to a fledgling line of microbrews. It is indeed becoming a brave new beer world in Asia...

Silhouetted against pastel-colored shophouses in the historic Chinatown district of Singapore, Daniel Goh leaned forward at a lime-green table...

Surrounded by hundreds of wine and whisky casks packed on metal trestles, his voice muffled by bottles of Madness IPA rattling down the bottling line at a 1,900-per-hour clip, Andrew Cooper...